Jowar Whole Grain Flour
[Also called: Jola (Kannada), Cholam (Tamil), Jonna (Telugu), Jowar(Hindi)]
Jowar Whole Grain Flour can be used to prepare sweets, savouries and indian breads. Whole grain flour is made by milling whole grains.
About Sorghum Millet
Sorghum millet is traditionally consumed in rava or flour form. Rotis made with sorghum millet (Jowar rotis) are prevalent in south-central India.