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The following is a transcript of an Interview with Dr Adithya Pradyumna, an expert in [...]
Join us for a Millet Sunday, an introductory “Cooking with Millets” Workshop followed by a [...]
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Join us for a two day Organics & Millets Mela organised by the Department of [...]
Millets are everyday food for everyday people of all ages. We don’t need any reasons to [...]
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We launched CookingWithMillets.com and the facebook group CookingWithMillets sometime in 2015. We are pleased to [...]
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